Frito Misto de mare with homemade chips and tartar
Selection of fried fish
£10.00
Gammon steak cooked over fire with capers, tarragon and new potatoes
£9.25
Clinger farm pork kebabs with warm apple sauce and watercress salad
£8.00
"Toad in the hole" with cheesy mash and onion jus
£8.50
Steak and ale pudding with mustard mash
£8.50
Liver and bacon with champ mash and sage butter
£11.00
Bubble and squeak with fried clinger farm egg and sauté mushrooms
£7.75
Blue cheese, pine nut and young spinach tagliatelle
£8.75
Deep fried white bait with chips and aioli
£7.75
Deli platter to share
£11.00