The new year has been kicked off with some changes at The Old Inn. We are currently closed all day and night Monday, just until the weather gets on our side a bit. We have had a tweak to the menu and introduced a few special nights.

Are you looking for somewhere to take clients for lunch, we can offer special rates for corporate lunches. Please call Andy on 01963 32002 to discuss further.

Steak Night: 2 for £22 every Tuesday

2 steaks with your choice of potato and seasonal veg including a glass of house wine each for just £22. Our steaks are cooked over a charcoal fire ensuring the most amazing of flavours. come and try them out for yourself.

Pie Night: £10 every Thursday

Lovely individual pies filled with goodness and served with hand cut chips and veg. Perfect for these cold nights we've been having

Clinger Farm

Things are moving forward down at the farm at the moment. We are busy building a fantastic wood oven in the veg patch. Really excited about this, hopefully be able to cook from it on some special events we plan to have. We have shoveled in 40 tonnes of manure and turned over the soil ready for a fresh crop of lovely vegetables.

We also managed to get up to the Lido Bristol to see our friend Freddy Bird, who took 6 pigs off us for his restaurant. He cooked us a suckling pig just as he does it for service. Check out the video here>

Twitter & Facebook

It's not only cooking we get up to we also do a bit of tweeting so why not follow us to be kept up to date with all things Old Inn.

Twitter search for oldinnholton

Facebook search for Old Inn

Next Event

Fiona Beckett and Tim McLaughlin Green:
Friday 25th Feb more >

Tim and Fiona will be on hand talking through and discussing wines, coupled with a fantastic 4 course meal and wine matched with each course. All set to be a great night, all for £60 per head. Please call 01963 32002 to book your space, limited spaces so book early!

Fiona Beckett is an award-winning food and drink writer, one of the UK’s leading experts on food and drink matching, wine columnist for The Guardian and the author of 22 books on food and wine.

Wine Club

Our sommelier and wine expert Tim Mc Laughlin green will play host to our bi monthly Wine Club. Experience new wines in the fantastic surroundings of our beautiful 400 year old coaching inn. Sure to be a fantastic atmosphere when Tim is around, his enthusiasm and passion for wine is second to none. Wine club kicks off with a special Wine event with Tim and Fiona Beckett on the 25th Feb.

Sign Up for free here >

Prize Draw Winner

We have two winners this month so a congratulations goes to Graham Heathcote for winning this month’s prize draw. Your bottle of wine is waiting for you down at the restaurant. It couldn't be easier to win, just leave us your comments next time you visit us to be in with a chance.